Papaya Yogurt Bunny Dessert
Posted on March 19, 2012
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We found this adorable recipe from our friends at Food Junction. They have the cutest ideas to help inspire the pickiest little eaters - and we will be posting more of our favorites in the upcoming months! This is such a cute idea for a healthy Easter inspired dessert.
Ingredients:
- 1/4 cup diced ripe papaya
- 1 tsp sugar
- 1/2 cup curd/ plain yogurt
- black grapes for eyes
- green grapes for nose & bow tie
- marshmallows cut and shaped for teeth & ears
- chocolate vermicelli for whiskers and eyebrows
Directions:
- Blend 1/4 cup diced ripe papaya with 1 tsp sugar and 1/2 cup plain yogurt
- Add yogurt to ramekin or other small circular dish
- Cut 1 black or dark purple grape in half and place for eyes
- Cut 2 green grapes in half and place one half for nose and two other halves for bow tie (eat the last half ;0)
- Cut marshmallow in half and pinch into shape of two ears
- Cut bottom third off another large marshmallow then cut in half - flatten into rectangular shapes and place teeth below green grape nose
- Use scissors to cut chocolate vermicelli into 2 eyebrows and six whiskers - place and voila! hello Easter bunny!
Tips:
- For a cooler treat -consider freezing this after you've got your bunny all decorated
- Spray PAM on your kitchen sheers so they will easily glide through cutting up the marshmallows and vermicelli


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